Friday, 23 December 2011

How to Prepare and Store Your Own Baby Food

mamanatural.com We know our baby is ready for solid foods. We know the top first foods to start baby on. Now, we want to know how to prepare and store our baby food. Begin with organics We want to use organic fruits and vegetables whenever possible. Yes, they are pricey but they are worth the investment for your little baby. If you need to use conventional, be sure to avoid the dirty dozen (www.organic.org and use a fruit and vegetable spray. Simple mash For some of our healthy baby first foods, all we need to do is peel and mash with a fork. No cooking required! This is true for our bananas, pears and avocados. Be sure to by these fruits ripe so it's easy for baby to digest. For younger babies, add water or breast milk to your mash to thin out consistency. Steaming your food For other healthy baby first foods like squashes and carrots, we'll need to steam these vegetables and then puree with blender. You can do this separately with a steam basket and immersion blender OR you can get a baby food maker that combines both of these functions like the Beaba (mamanatural.com Use filtered water when you steam and save the leftover water, which is loaded with vitamins and minerals, to thin out vegetable puree OR use it in a sippy cup for baby to practice hand/eye coordination. Be sure to cook your veggies long enough so they are super soft and easy to digest for baby. We'll also want to let them veggies cool to room temperature before we feed baby. Storing your food Once we've ...



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Wednesday, 21 December 2011

Marigold 'Moonsong Deep Orange'

Giant Pumpkin-Orange Double Blooms All Season Long! You don't even have to deadhead! Looking at this orange Marigold reminds us of what it must have been like when Technicolor® was introduced -- everyone thought that movies were in full color already, and then suddenly all the colors were far brighter, deeper, and richer! The pumpkin-toned blooms of Moonsong Deep Orange add a whole new palette into the range of Marigolds -- and they're also the most fade-resistant, so they keep those deep lovely hues all summer long, no matter how how it gets! Moonsong Deep Orange was awarded an All-America Selection for 2010 on the strength of its non-fading color alone, but that's only one of its merits. These fully double flowers reach 2½ to 3½ inches wide, and they can begin opening just 70 days from sowing the seed, extending Marigold season in many gardens! And the best part is that you never have to deadhead them! That's right -- the old blooms are covered up by foliage, so you don't have to do the biweekly round of the Marigold plants, snipping or pinching away! Well, gardening doesn't get much easier than this! Moonsong Deep Orange reaches 12 to 15 inches high and 11 to 14 inches wide in the garden. It's ideal for 6-inch containers, where it grows more compact, perfectly filling-and-spilling so it looks lush and beautiful all season. We recommend you pot up at least a few of these plants, even if you normally grow them all in the annual bed. They're showpieces, and you'll want to ...



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Monday, 19 December 2011

SO IT STARTS - Senate Bill 510 - Organic Farmer Fined 5000 For Growing Crops On Own Land

CLARKSTON, Ga. Steven Miller - An American farmer has been fined 5000 dollars for growing vegetables on his own farmland. Steve Miller says he has been growing broccoli, cabbages and other crops for 15 years. He says he sells some produce at farmers markets and gives some away.



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Saturday, 17 December 2011

Got Blackheads? This face mask will get those suckers:)

DISCLAIMER: I WAS NOT PAID TO DO THIS REVIEW. I PURCHASED THIS PRODUCT MYSELF AND THE OPINIONS EXPRESSED IN THIS VIDEO ARE MY OWN Pangea Organics Facial Mask Japanese Matcha Tea With Acai & Goji Berry Pros: Clean, baby soft, blackhead free, radiant skin Cons: If i had to choose one it would be the smell. Now I personally LOVE the smell. It makes me feel like I am at a spa. But after looking at other customer reviews the smell seems to be something that bothers others. The entire ingredients are as follows: Purified Water (Aqua), Glycerin (Vegetable), Alcohol (Sda 38B Organic Lavender), Bentonite (White Clay), Montmorillonite (Green Clay), Gigartina Papillata (Wildcrafted Seaweed), Camellia Sinensis (Organic Green Tea) Powder, Camellia Sinensis (Organic Matcha Tea) Powder, Alaria Marginata (Wildcrafted Sea Vegetable), Glycerol Stearate, Lecithin (Non-Gmo Soy), Sucrose Stearate, Chondrus Crispus (Wildcrafted Irish Moss), Saccharum Officinarum (Organic Cane Sugar), Simmondsia Chinensis (Organic Jojoba) Oil, Helianthus Annuus (Organic Sunflower) Seed Oil, Xanthan Gum, Tocopherol (Vitamin E), Citrus Nobilis (Organic Green Mandarin) Oil*, Myrtus Communis (Organic Green Myrtle) Oil*, Lavandula Mailette (Organic Lavender Mailette) Oil*, Ocimum Basilicum Linalol (Organic Basil Linalol) Oil*, Euterpe Oleracea (Acai) Extract, Lycium Barbarum (Organic Goji Berry) Extract, Camelia Sinensis (Organic Green Tea) Extract, Ilex Paraguariensis (Organic Yerba Mate) Extract, Calendula ...



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Thursday, 15 December 2011

Gardening From Seeds : How to Plant Muscadine Seeds

Muscadine seeds can be purchased at a local nursery or harvested from the fruit, left to dry and planted into rich organic soil. Grow these large, sweet grapes withgardening help from an urban horticulturist in this free video on plant seeds. Expert: Stan DeFreitas Bio: Stan DeFreitas, also known as Mr. Green Thumb, has experience as an urban horticulturist working for the Pinellas County Extension Service and has taught horticulture at the St. Petersburg College. Filmmaker: Christopher Rokosz



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Thursday, 8 December 2011

Sunday, 4 December 2011

Cooking with organic garden veggies

Erica Hill welcomes chef and author of "Fiesta at Rick's," Rick Bayliss - who is partnering with "Seeds of Change" to encourage home organic gardening - and gets a lesson in using fresh garden vegetables in easy-to-make and delicious recipes.



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Friday, 2 December 2011